Is the heat draining your vitality and all you can think about is soothing your thirst with a refreshing and delectable brew? Nothing beats slurping an iced latte that is rich in flavor and thrills your taste buds with each sip and is a wonderful fit for your summer diaries.
With the sun directly on top of your head, you'd scarcely want to leave the house, even if it meant going to your usual cafe for your favorite brew.
But we have the perfect solution for you: you may enjoy your wonderful and aromatic iced latte from the comfort of your own home.
To prepare a refreshing glass of cold and delightful iced latte, follow the procedures outlined below.
Before we get started, let's compile a list of all the things you'll need to prepare an iced latte.
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Granulated Coffee Beans
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Boiling water
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Ice cubes
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Steamed milk
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Ice cream or whipped cream (as per your preference)
To begin, take one and a half spoons of granulated coffee beans and 60ml of boiling water. As a result, your espresso shot is ready.
Fill the glass 3⁄4 with ice cubes and begin preparing the milk.
Steaming the milk just a smidge creates a chemical reaction that begins to sweeten the milk slightly. It also adds a little amount of air to it, which makes it frother and adds texture. It also removes the bitterness from espresso and adds a little body to it.
Use 60 ml of espresso per 240 ml of milk. In addition, the milk should be just warm enough to touch.
Pour a little milk into the ice cubes in the glass and a little milk into the espresso shot to slightly chill the espresso shot. Now, pour in the milk and enjoy your refreshing iced latte.
You can enhance the flavor of your coffee by topping it with ice cream or whipped cream, depending on your style.
Making an iced latte is not rocket science. Follow these simple steps and be your own barista. In addition to this tryout Chariot’s Espresso Blend Instant Coffee that has a richer taste and is full-bodied which will make your iced latte even more delicious.
